Bernard’s

Bernard comes to the rescue with his selection of frozen hors d’oeuvres available exclusively at 109 Cheese and Wine Market.  Your party will be the talk of the town and it is so easy.

Truffle & Fontina Risotto Balls (15 pieces) $18.75

Risotto, parmesan cheese, fontina cheese, truffles and truffle oil

Chicken & Vegetable Spring Rolls (12 pieces) $14.00

Chicken, celery root, butternut squash, spinach, ginger, scallions, sesame oil

Vegetable Spring Rolls (6pieces) $12

Carrots, celery root, napa cabbage, scallions, ginger, sesame oil

Mushroom Quesadilla (12 pieces) $16

Wild mushrooms, cheddar cheese, shallots, herbs

Spiced Lamb & Feta Purses (12 pieces) $18

Lamb, feta, Moroccan spices, coriander, wrapped in filo

Sarah Wine Bar Crisps  $8

Rosemary and Parmesan, try them with our Goat Cheese Red Pepper Spread.

Sarah’s Gourmet Flat bread Pizza (serves 2) $10

We offer 4 different combinations:

  • Grilled Vegetable with 4 cheeses
  • Duck, Fig with Fontina Cheese
  • Guanciale (unsmoked Italian bacon), Spinach, Mushroom with Parmesan Cheese
  • Fennel Sausage, Broccoli rabe and Parmesan Cheese

Bernard’s Pates: French Country; Duck Pistachio; Rabbit and Trumpet Mushroom; Chicken Liver and Black Truffle Mousse; Foie Gras Mousse; Wild Mushroom Spread; Duck Rillette

Bernard’s Sauces for Meat: Truffle, Morel, Red Wine and Peppercorn

 

{ 2 comments… read them below or add one }

Janet Himmelright December 9, 2011 at 12:10 am

Hi,
Will you be selling Bernard’s delicious lobster bisque again this year? I hope so!
Thank you!
Janet H

Reply

mbrown December 10, 2011 at 6:02 pm

Yes! We could not live without it. The clam chowder is in stock now. Lobster is coming very soon. You can always call and request it as well.
Thanks.

Reply

Leave a Comment